CARTA
| TAPAS | ½ PLATE | PLATE | |
| 1.- Eggs sunny-side-up with Serrano ham and fried potatoes | – | – | 11,00 € |
| 2.- Creamy potatoes with chimichurri (Argentinian sauce) | – | – | 7,50 € |
| 3.- Grilled Provolone cheese with tomato and oregano | – | – | 9,00 € |
| 4.- Old Manchego cheese | 3,50 € | 8,00 € | 12,00 € |
| 5.- Stuffed peppers with seafood in Piquillo pepper sauce UNIT | 3,00 € | – | – |
| 6.- Toast with smoked anchovies with avocado – ( 2 UNITS) | 5,00 € | – | – |
| 8.- Cuttlefish croquette in its creamy ink | 3,50 € | 6,50 € | 9,00 € |
| 9.- Argentinian veal shank croquette and its chimichurri (Argentinian sauce) | 3,50 € | 6,50 € | 9,00 € |
| 10.- Creole Nachos | – | – | 8,00 € |
| 11.- Almadraba’s bluefin tuna tartar | – | 9,00 € | 16,00 € |
| 13.- Small Chicken fingers | – | – | 8,00 € |
| 14.- Grilled Argentinian shrimps (4 Units) | – | – | 10,00 € |
| 16.- Octopus in olive oil | 3,00 € | 9,00 € | 13,00 € |
| 17.- Charcoal grilled octopus with mashed potatoes | – | – | 14,50 € |
| 18.- Argentinian style grilled chorizo | – | – | 7,50 € |
| 19.- Russian salad with jumbo shrimp | 3,50 € | 6,50 € | 9,50 € |
| 21.- Scandinavian herrings in dill’s mustard | – | – | 8,50 € |
| 22.- Vodka’s shot to go with the herrings | 2,00 € | – | – |
| 23.- Grilled suckling calf sweetbreads | – | – | 14,95 € |
| 24.- Argentinian jumbo shrimp with sliced garlic in Sherry sauce | – | – | 9,50 € |
| 25.- Argentinian beef tenderloin Steak Tartar | – | 9,00 € | 16,00 € |
| 26.- Small meatballs of ox sautéed on sauce over Basmatic rice | – | 6,50 € | 10,00 € |
| 27.- Baked Argetinian Empanadas (Argentinian Pastry) (UNIT) | 2,75 € | – | – |
| 60.- Bluefin tuna’s Tataki Salad with peach confit in vanilla and Teriyaki vinegar | 10,00 € | ||
| 61.- Conil’s tomatoe dessed with Bluefin tuna belly canned | 8,00 € | ||
| 62.- Avocado Salad with sherry vinaigrette | 9,50 € | ||
| 63.- Salmorejo with avocados | 5,00 € | ||
| ½ PLATE | PLATE | ||
| 32.- Sea bass fillet on green sauce | – | 15,00 € | |
| 33.- Bluefin tuna belly from the Channel (a very juicy jewel) | – | 22,00 € | |
| 34.- Bay’s Meagre with sautéed zucchini noodles | 8,50 € | 14,00 € | |
| 35.- Grilled hook sole …250gr/300gr… unit | – | 14,50 € |
| TAPAS | ½ PLATE | PLATE | |
| 40.- National beef T-bone of the week – 2 people (chopped) | – | 36,50 € | |
| 41.- Frison beef T-bone (by kilo) PLEASANT FLAVOUR | – | 48,00 € | |
| 42.- Argentinian Churrasco (grilled meat) | – | 18,50 € | |
| 43.- Frison beef Ox ribeye | – | 18,50 € | |
| 44.- Argentinian steer tenderloin | – | 21,00 € | |
| 45.- Argentinian steer “Bife de chorizo” (sirloin beefsteak) | – | 19,50 € | |
| 46.- National beef tenderloin (PROMOTION) | 11,00 € | 17,50 € | |
| 47.- Iberian pork shoulder | 9,50 € | 15,50 € | |
| 48.- Special hamburger (Gaucho’s style) | – | 9,00 € | |
| 49.- Grilled pork tenderloin (As desired) | 6,50 € | 11,00 € | |
| 50.- Charcoal grilled pork rib …… for 2 people | – | 15,00 € | |
| 51.- Grilled mixed meat (charcoal meat selection) – 2 people | – | 29,00 € | |
| 52.- Piece of pork tenderloin in roquefort sauce over eggplants pie | – | 14,00 € | |
| 53.- Sautéed pork tenderloin served with Pilaf rice | – | 12,50 € | |
| 54.- Country’s quail in Gaucho’s style | 10,00 € | 16,00 € | |
| 55.- Suckling lamb chops with roasted potatoes | – | 18,50 € | |
| 56.- Grilled seasonal vegetables with Gaucha sauce (Argentinian sauce) | – | 9,50 € | |
| THE GARNISHES ARE INCLUDED ON THE MEAT DISH PRICES | |||
| Only will be charged extra on the sharing dishes | |||
| Sauces: Maryland, Green Pepper, Roquefort cheese, Creole and Chimichurri (Argentinian sauce) | 1,50 € | ||
| Roasted potatoes or fries | 1,50 € | ||
| Bread and bread sticks | 1,10 € |
| Black rice with Cuttlefish, shrimps and alioli (garlic mayonnaise)…… | 10,00 € | ||
| Soupy marinière rice (Señorito rice) | 13,00 € | ||
| Mixed Paella (pork, chicken, seafood and cuttlefish) | 12,00 € | ||
| Thai rice with Argentinian jumbo shrimps and Soy sauce | 8,50 € | ||
| (minimum 2 people) only at noon | |||
| Price per person |
| Nuggets | 4,90 € | ||
| Hamburger with fries | 5,00 € | ||
| Chicken Milanese with fries | 5,00 € | ||
| Small Chicken fingers with mustard and honey sauce | 7,50 € |
| GLASS | |||
| LEMON MARGARITA – 1 LITRE (LITER) | 5,00 € | 14,00 € | |
| SANGRIA – 1 LITRE (LITER) | – | 14,00 € |
| 02.- Panqueque con helado de dulce de leche y salsa Toffe | 5,50 € |
| 03.- Sorbete de Limón | 4,00 € |
| 04.- Trio de chocolate en tres texturas | 5,50 € |
| 05.- Tarta de Queso con Frambuesa | 5,00 € |
| 06.- Tarta Galletas con Chocolate templado helado Vainilla | 5,50 € |
| 07.- Helado de Vainilla sobre crumble y salsa de Chocolate caliente | 5,50 € |
| 08.- Helado de vainilla con nata | 4,00 € |
| 09.- Helado de Limón | 4,00 € |
| 10.- Helado de 10RF con nueces | 6,00 € |
VINOS
| Sembro – Ribera del Duero | 14,85 € |
| Jaros – Ribera del Duero | 22,00 € |
| Protos Roble – Ribera del Duero | 18,00 € |
| Emilio Moro – Ribera del Duero | 27,50 € |
| Chafandin – Ribera del Duero | 35,00 € |
| Pago Carraovejas – Ribera del Duero | 47,00 € |
| Montecillo – Rioja | 14,85 € |
| Beronia – Rioja | 14,85 € |
| Luis Caña – Rioja | 18,70 € |
| Ramón Bilbao – Rioja | 16,50 € |
| Marques de Cáceres – Rioja | 18,15 € |
| Muga – Rioja | 25,30 € |
| Señorío de Cuzcurrita – Rioja | 38,00 € |
| Mauro – Castilla León | 45,00 € |
| Habla del Silencio (Extremadura | 21,00 € |
| Taberner | 36,00 € |
| Garum | 16,50 € |
| Forlong Tintilla de Rota | 25,00 € |
| Esencias de la Torre | 15,00 € |
| Viña Oropéndola – Rueda | 15,40 € |
| Marqués de Irún – Rueda | 13,20 € |
| Jose Pariente | 16,50 € |
| Tierra Blanca – Vino de Cádiz | 12,00 € |
| Castillo San Diego – Vino de Cádiz | 12,00 € |
| Gadir – Vino de Cádiz – Toque de Chardonnay | 12,00 € |
| Esencia de la Torre (Viña Balbaina) | 12,00 € |
| Mateus Rosse | 13,20 € |
| Lambrusco | 11,00 € |
| Marqués de Cáceres | 13,75 € |
| Peñascal | 12,10 € |
| Juve & Camps Reserva Familia – Cava | 27,50 € |
| Cava de la Casa – Cava | 13,20 € |
| Moet & Chandon – Campagne | 60,00 € |
| Moet & Chandon Rosse – Champagne | 68,50 € |
| Taittinger – Champagne | 60,00 € |
Ante cualquier intolerancia alimenticia, pregunta por los alérgenos
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Av. de Fuentebravía, 36, 11500 El Puerto de Sta María, Cádiz – 956 85 07 09